Menu

All our dishes are lactose free. Ask the staff about allergens

Aperitif

  • 115 kr
    Champagne

    Baron Fuenté brut

  • 125 kr
    Lingon martini

    Gin, lingon berries, lemon

  • 145 kr
    Smokey apple

    Whiskey, calvados, apple, cinnamon, lemon

  • 125 kr
    Elder blossom

    St. Germaine, Hallands fläder, lemon, sockerdricka

  • 130kr
    Wasa stopp

    Vodka, galliano, blåbär, citron, kanel

  • 75 kr
    Tilltugg

    Västerbottenostcréme med krispigt bröd

Starters

  • 115 kr
    Gubbröra

    Anchovies and egg on black rye bread

    • 62 kr Brännskär brown ale 35cl
    • 92 kr Skåne akvavit 6cl
  • 165 kr
    Cured salmon with toast, sweet mustard sauce and pickled fennel
    • 72 kr Belgisk wit, Poppels bryggeri
    • 92 kr OP Andersson akvavit 4cl
  • 195 kr
    Shrimp toast with bleak roe
    • 75 kr Stockholms lager, Sthlm Brewing 33cl
    • 92 kr Herrgårds akvavit 4cl
  • 155 kr
    Beetroot tartar with goat cheese cream, salsify chips and roasted hazelnuts
    • 120 kr 2018 Parnanio Negroamaro. Sampietrana, salento
  • 180 kr
    Cured deer with truffle crème and pickled chantarelles
    • 120 kr 2018 Parnanio Negroamaro Sampietrana, Salento
  • 155 kr
    Pickled herring plate

    Four different kinds of pickled herring

    • 65 kr Melleruds pilsner, Spendrups 33cl
    • 92 kr Östgöta sädes brännvin 4cl

Main courses

Replace potatoes with green beans 30kr

  • 215 kr
    Fried mustard-breaded baltic herring with browned butter, lemon and potato puree
    • 88 kr God lager, Nils Oscar Bryggeri 50cl
  • 265 kr
    Cured salmon with dill stewed potatoes
    • 115 kr 2018 La Sauvignole Sauvignon blanc, Raymond Morin, Loire
  • 245 kr
    Salted brisket of beef with horseradish sauce and honey roasted root vegetables
    • 84 kr Bronsguden Amber Ale, Nyckelbydal 33cl
  • 295 kr
    Slow cooked flap steak with red wine sauce, smoked pork belly, leek and potato purée

    Lågtempererad flapsteak med rödvinssås, rökt fläsksida, purjolök och potatispuré

    • 125 kr 2017 Côtes du Rhône, Domaine Bellane, Rhône gl
  • 220 kr
    Swedish meatballs with cream sauce, lingonberries, pickled cucumber and potato puree
    • 120 kr 2018 Parnanino Negroamaro, Sampietrana, Italien
  • 230 kr
    Swedish potato dumplings filled with fried pork served with browned butter and lingonberries
    • 130 kr 2017 Le Pinot Noir, La Cave St Verny, Pay de Dôme gl
  • 240 kr
    Beef rolls filled with pork and Västerbotten cheese, served with cream sauce, rowanberry jelly and potato purée
    • 120 kr 2018 Parnanino Negroamaro, Sampietrana, salento
  • 230 kr
    Vegetarian Swedish potato dumplings filled with porcini mushrooms, served with brussel sprouts, carrot purée and roasted pumpkin seeds
    • 95 kr 2018 ARVA NATURALIS VERDEJO, PS Wine creators, La mancha

Tradition's menu price per person 630 kr

Try our three course menu

  • Three classics

    Bleak roe toast, Skagen, anchovies and egg

  • Slow cooked flap steak with red wine sauce, leek, smoked pork belly and potato purée

    På lågtempererad flapsteak med rödvinssås, rökt fläsksida, purjolök och potatispuré

  • Soft sponge cake with cloudberries, almond flake and vanilla parfait
  • 340 kr
    Recommended wine package

Contact

Opening hours

  1. Mon - Tue
  2. Wed - Fri
  3. Sat
  4. Sun Closed

We reserve the right to change the closing time during low season.